Archive for the ‘Experimental Cooking’ Category


Okay.  How long ago did I say I was going to start Blogging about this subject? I even added a Category for it.  Which is not even lying dormant or hibernating, but catatonic.  No, it’s DEAD.

I had to write some “Introductory Material” for everyone to read, before jumping into pots, and frying pans, and trash bins.  I despise litter but some of you might even have wished to defenestrate what you prepared.

Or, throw it all over your neighbour’s door if they’re really mean to you. 

Perhaps the possibilities are endless.  It might simply depend upon who you are as a person, and what dish you’ve prepared.  Both? If you’ve made yourself vomit or not?

Let’s not focus on the NEGATIVE though! I’ve made some awesome stuff that’s NEVER made me I’m emetophobic so I can’t vomit! Thus, I have complete confidence that you too could become the best Experimental Cook beyond your wildest dreams.  In fact, you will be an “Experimental Chef!”

A Susur Lee, Anthony Bourdain, many more (only you’ll have partial, prefrontal cortex damage.)  Maybe a Gordon Ramsay? Granted he has no frontal cortex in his brain period!

I think I know where the Notes are for my “Introductory Material.”  I’ll go on a wild goose chase now. 

However, that’s one thing I DO remember.  Wild Geese aren’t in my Notes.  I’ve never even tried to cook a Wild Goose, much less chase one!

That paragraph was Groaner Central.  Almost, embarrassingly so! My apologies to you all.  Clearly, I need more tea.

But no cooking today.

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First, I’d like to say a MASSIVE “THANK YOU!” to all of the new people–and all the others–the “old?.” *laughing*

But thank you so much for all of your new Blog Follows, your Post Likes, and Twitter Follows as well.  I am not boasting or trying to sound vain.  I never do that.  Unless I’m writing so crazily (or not?) about something, it might come across that way.

The point I’m trying to make, is that there have been so many of you.  I can’t keep track! My Inbox can get flooded and I can’t check all of you out! I want to, but on the mental market? I’m not the latest cyborg for sale.  I’m used and a refurb where the Techs didn’t do such a good job.

So I’m sorry for that.  However, I do have everything neatly organized and filed.  I can find all of you, so when I get… *sighs*

My blog sucks, as of late too.  I have a theory about all of you new people; why you’re flying all around my head, then eventually landing straight on it!

NOTE: I am in no way comparing my New Followers like any annoying insects.

My theory is, you are stumbling upon Posts from the past.  You read them, and think, “Hey! This chick’s really groovy ‘n keen ‘n lots of other ‘n stuff.   Or ‘n AWESOME one! This chick’s really out there ‘n I have no clue what sort of person but I’m kind of confused ‘n scared ‘n so curious ‘n at the same time…”

You latter folks are the bravest of all.  It’s like a, dare in your mind to nail me on my Blog, upcoming Posts and new Twitter jazz.

As far as Posts from the past, and how many of you “old guys” are perhaps still around?

I know I put a lot of you through a lot of shit! I know people have given me online defenestrations! I probably deserved it.  Then, there are all of those who have done the same–I just haven’t known about it.  Anonymous Defenestration! 

Me being tardy? My MacBook is totally screwed, so I just tried to replace some things on my Sidebar. Then, for some reason all of my months of blogging became a list!

That proves it.  A little tardy but this blog’s been up for eight years.

Supreme Insanity.

I’ll still keep blogging though.  In doing that?

Beyond Supreme Insanity.


I’ve had this idea for a long time.  To share with you some fine, tasty, delicious and awesome meals I have created at times (and will continue to do so.)

Actually, I really enjoy just throwing a bunch of stuff together (when I do cook) and see what the end results become. 

I’m not sure if they end up going straight into my mouth because they turn out so well, or straight into the trash because one molecule on my tongue makes me instantly want to barf. 

Has there ever been an in between? Something barely tolerable? I guess I’ll have to pay more attention to that if I’m going to start blogging about it.

I just made something now that was definitely experimental as I have no food in my house.  Or barely any.  However it’s cooling so I don’t know any results yet!

So stay tuned? For when I do cook? Although I might be able to recall some things I’ve made in the past.

Posted via WordPress for Android. Let’s see if it actually works.